B4D: The Before

Mornin' Sunshine. Get up and get dressed (well, if you aren't already, that's a little weird) because tonight is the greatest night in Morrow Dining:

Breakfast for Dinner.

B4D.

Brinner.

Dreakinfast.

Drinreakfaster.

Whatever you might call it, I'm excited for it. I know, I know what you might be thinking:

"Why is she posting this before dinner? What about breakfast for dinner is so great? Why does she have so much free time? Why is she so attractive?"

Now I can't answer all of those, but I can explain why I am posting this prior to the actual meal. I wish to evaluate my expectations before I eat the delicious smorgasbord of morning goodness, and how my expectations were met, post meal.

So, on the menu tonight: Grits, Omelets To Order (Spinach, Feta, Black Olives,
Chopped Tomatoes), Texas French Toast, Bacon, Red Potato Home Fries, Broccoli Florets, Cinnamon Rolls, Salad Bar, Dressings, Cantaloupe, Honeydew, Pineapple

BACON. OMG, BACON. I know Mary-Kate's excited, ARE YOU?

I don't really know what the difference between Texas French Toast and normal French Toast is. I don't often assume that Texas likes to associate with France. Oh well. After some intense research on Google images, I can collude that Texas French Toast involves bananas...and apparently peanut butter. I really have no clue.

My expectations include: being full to the point of explosion, bacon, exploring the toppings on Texas French Toast, bacon, possibly going for an omelet and if I don't I would love to see what people put in theirs, and of course, bacon.

Have a very happy B4D. I know I will.